No flour, baking soda, or butter in this recipe. Believe it or not sometimes fresh fruit makes the perfect summer dessert. Pop a (white) chocolate chip into a raspberry and you are all set.
It also makes the perfect snack when you have no time to do anything else because you are GOING TO SOUTH AFRICA! I’m just a tad bit excited. We are off to the airport this morning. I know the 15 hour flight is well worth it.
I hope you enjoy the posts I’ve prepared for the next two weeks. Tot siens (goodbye in Afrikaans) or as the English speaking South Africans say: bye. Ok they draw it out a bit more so it becomes 2 or 3 syllables. By-yyy.
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Kim,
Wishing you and Dean a safe and comfortable journey to South Africa and a fabulous, most enjoyable visit! Looking forward to your posts ..
Melvina
xo
Kim,
Wishing you and Dean a safe and enjoyable journey to South Africa and a fabulous, most enjoyable visit!
Looking forward to your next posts…
Melvina
xo
What a wonderfully tasty treat– gonna try it with Vegan chocolate chips:) Have a blessed, safe trip!